Sugarwink can make a custom cake for any occasion - weddings, birthdays, or anytime.
We'll work with you to design a cake that's perfect for your event, and is within your budget.
We use the freshest and tastiest ingredients,
with gluten-free, egg-free, and vegan options available.
$40 for buttercream
$60 for fondant
$60 for buttercream
$100 for fondant
$100 for buttercream
$140 for fondant
The richest, chocolaty-est, moistest cake ever! We can even make it gluten-free, egg-free, or vegan. A Sugarwink favourite! Great with chocolate ganache, buttercream, or even raspberry filling.
A moist, light cake made with real vanilla bean. This vanilla is no ordinary vanilla! Great with vanilla buttercream or fruit filling.
Sweet and slightly chocolaty red velvet cake topped with tangy cream cheese frosting. A classic flavour.
Sugarwink's fresh lemon cake is the perfect blend of sweet and tart. Amazing with raspberry coulis filling and raspberry buttercream icing.
Coconut-infused cake filled with flavour!
Classic vanilla cake filled with fresh strawberries and topped with mascarpone frosting. Fresh and delicious!
Semi-sweet chocolate cake topped with gooey coconut caramel frosting. Sugarwink's take on a classic.
Frostings and fillings are made with FRESH fruit and flavours.
Looking for a special flavour? Just ask!
- Chocolate Buttercream
- Vanilla Buttercream
- Caramel Buttercream
- Raspberry Buttercream
- Cream Cheese Frosting
- Coconut Icing
- Chocolate Ganache
- Raspberry Coulis
- Strawberry Coulis
- Mango Buttercream
- Blueberry Compote
- Salted Caramel Filling
- Cherry Compote
- And more! (just ask...)